Yocco Hot Dog Chili Sauce Recipe

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Yocco Hot Dog Chili Sauce Recipe

Stir in the 2 cups water and place over medium heat. At a time) combine all ingredients and simmer for 2 hours, stirring occasionally. You could make this better if you don't drain the juices. Put in cook pan & simmer for 20 min. Brown meat (breaking up pieces) and onions; Add onion and spices, and mix well. 1/4 teaspoon red pepper flakes. Transfer yum yum sauce to container and cool to room temperature, then refrigerate for several hours, or preferably, overnight before serving. I enjoy mine with yellow mustard and onions. (at this point you can run it through a little chopper if you want it smaller). Cook down for 10 to 15 minutes until thickened. Spoon over cooked hot dogs and enjoy! Add the ground beef to the pot and cook until it’s completely browned. Gary, the third generation owner and his son chris, still make the secret concoction several times a week to keep up with demand. 2 teaspoon (12 gram) ketchup. 2 teaspoon (9 gram) white sugar A reformed juice pourer who has made all of his ground beef recipes better lately. Place the meat into a sauce pan and cover with water. Transfer the meat and onions to a food processor and pulse for 30 seconds. When the meat and water come to a rolling boil, lower to a simmer and add the chili powder, paprika, cumin, salt, pepper, minced onions, garlic powder, and chili flake. I've had issues with some sauces ending up in one of two ways without the pour off of fat. (at this point you can run it through a little chopper if you want it smaller). In fat from the bacon, fry hamburger & onion.drain when done & place in blander. Cook all at the same time. Do not cook hamburger first.

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Add water & chili powder. Brown meat (breaking up pieces) and onions; Fry bacon crisp & place in a blender. Water (if too thick, add more water, 1 c. Do not cook hamburger first. In fat from the bacon, fry hamburger & onion.drain when done & place in blander. ¼ cup (60 ml) heavy whipping cream. This famous hot dog chili sauce is meaty, slightly sweet and full of flavor. Drain off any excess grease. Add the ground beef to the pot and cook until it’s completely browned. Posted by philocrates at recipe goldmine 6/6/02 7:55:30 am. Transfer the meat and onions to a food processor and pulse for 30 seconds. Great on hot dogs, fries and as a chili base! Just place a grilled hot dog in a bun and top with chili, grated cheddar cheese, and diced onions. Stir in the 2 cups water and place over medium heat.

Cook that beef until it's crisp. ¼ cup (60 ml) heavy whipping cream. Drain off any excess grease. Transfer yum yum sauce to container and cool to room temperature, then refrigerate for several hours, or preferably, overnight before serving. (at this point you can run it through a little chopper if you want it smaller). Top each sugardale hot dog with chili sauce, shredded cheddar cheese, and diced onion. If halving this recipe, cover the pot for half. Place drained beef in a medium saucepan; Great on hot dogs, fries and as a chili base! Stir in the 2 cups water and place over medium heat. Put in cook pan & simmer for 20 min. At a time) combine all ingredients and simmer for 2 hours, stirring occasionally. 1/4 teaspoon red pepper flakes; A reformed juice pourer who has made all of his ground beef recipes better lately. And yocco's west at 2128 hamilton st.

Yocco Hot Dog Chili Sauce Recipe

Put All Ingredients In Pan.

Brown meat (breaking up pieces) and onions; ¼ cup (60 ml) heavy whipping cream. When the meat and water come to a rolling boil, lower to a simmer and add the chili powder, paprika, cumin, salt, pepper, minced onions, garlic powder, and chili flake.

Route 29 And Buckeye Road, Emmaus;

2 teaspoon (9 gram) white sugar Add water & chili powder. Cook that beef until it's crisp.

Add Onion And Spices, And Mix Well.

(at this point you can run it through a little chopper if you want it smaller). Water (if too thick, add more water, 1 c. If halving this recipe, cover the pot for half.

Place Drained Beef In A Medium.

Stir in remaining ingredients and simmer for 15 minutes or until the stock has cooked down and the chili sauce reaches your desired consistency. Make the chili—soak ground beef in cold water for 30 minutes and drain; Spoon over cooked hot dogs and enjoy!

This Recipe Makes A Wonderful Chili Sauce For Hot Dogs.

Brown meat (breaking up pieces) and onions; I've had issues with some sauces ending up in one of two ways without the pour off of fat. Cook down for 10 to 15 minutes until thickened.